How to Bake Chocolate Chip Cookies

 

Learning how to bake / cook your favorite snack is indeed fun! Today, Caielle will show how everyone how to bake chocolate chip cookies… the easy way. Kids will surely love this and they can do it with their parents too!

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Enjoy watching and munching! INGREDIENTS 1/2 cup butter 1/2 cup granulated sugar 1/4 cup brown sugar (packed) 2 teaspoons vanilla extract 1 large egg 1 3/4 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon kosher salt 1 cup semisweet chocolate chips INSTRUCTIONS Preheat the oven to 350 F. Microwave the butter for about 40 seconds. Butter should be completely melted but shouldn't be hot. In a large bowl, mix butter with the sugars until well-combined. Stir in vanilla and egg until incorporated. Add the flour, baking soda, and salt. Please read the recipe note about properly measuring flour. Mix dough until just combined. Dough should be soft and a little sticky but not overly sticky. Stir in chocolate chips. Scoop out 1.5 tablespoons of dough (medium cookie scoop) and place 2 inches apart on baking sheet. Bake for 7-10 minutes, or until cookies are set. They will be puffy and still look a little under-baked in the middle.